Haiku Japanese Bistro combines the rich flavors of sushi with show-stopping entertainment. The chefs invite diners to a visual feast as they plate their intricate and elegant rolls. Even the sashimi plates come in an artfully displayed, edible medley of colors that pair rich, red slices of tuna with bright yellow lemon wedges. The sushi artisans also prepare specialty creations, such as the American Dream roll—spicy snow crab topped with slices of yellowtail and mini mountains of tobiko and cilantro—and the Double Happiness roll, which merits no menu description beyond a smiley face.