Eating international fare at a local restaurant bypasses many transatlantic travel woes, such as jet lag and oar splinters. Stamp your palate’s passport with this Groupon.

Choose from Four Options

$72 for an eight-course tasting dinner for two (a $147.30 total value)

• Xo chili wontons (a $7.90 value)
• Norwegian smoked salmon on Melba toast (a $9.90 value)
• Crispy panko prawns on organic greens (a $13.90 value)
• Chef’s double boiled soup (a $22 value)
• Nova Scotian half lobster with champagne crème (a $53.90 value)
• Truffle balsamic greens (a $11.90 value)
• Fraser Valley-braised plum duck, jasmine rice, and seasonal greens (a $19.90 value)
• Dessert (a $7.90 value)<p>

$139 for an eight-course tasting dinner for four (a $294.60 total value)<p>

$77 for a surf-and-turf dinner for two (up to a $174.70 total value)

• Crispy panko prawns on organic greens or AAA beef tataki organic salad (a $19.90 value)
• Chef’s double boiled soup (a $22 value)
• Surf-and-turf main combo entrée (a $104 value)
• Jasmine rice (an $5 value)
• Seasonal greens (a $15.90 value)
• Dessert (a $7.90 value)<p>

$149 for a surf-and-turf dinner for four (up to a $355.40 total value)<p>

See the full menu.<p>