Eating food from another country may cause hesitation at first, like when you dip your toe in the pool just before pushing grandma in. Dive into something new and delicious with this Groupon.
Choose from Four Options
- $15 for one appetizer, two vegetarian combos, and two desserts for two ($30 value)
- $28 for one appetizer, one meat combo, one vegetarian combo, and two desserts for two ($47.85 value)
- $55 for two appetizers, four meat and veggies combos, and four desserts for four ($95.70 value)
- $15 for $30 worth of Eritrean and Ethiopian cuisine for lunch or dinner
- See the menu
While walking near the corner of Fremont and Ballard, passersby might catch an unfamiliar, yet enticing scent. It could be a fresh batch of perfume cooling on a windowsill, but it’s more likely coming from Hana’s Kitchen. There, chefs craft Eritrean and Ethiopian dishes, including a variety of vegetarian specialties such as shiro— homemade ground beans cooked with hot-pepper sauces, tomato, garlic, and olive oil. Poultry and beef creations, meanwhile, anchor the carnivorous side of the menu. For a dish called zelzel tebsi, chefs sauté strips of tender beef with butter, onion, and green peppers to coax out rich, hearty flavors.