A Chat with Hannah's Gluten Free Bakery
What services does your business offer and what makes your business stand out from the competition? 100% gluten free cakes, cupcakes, pies, breads, and pastries. Vegan, dairy free, low glycemic sugars, and soy free are also available.
What is one of your most popular offerings? How is it prepared? Red velvet, vegan Mississippi mud, and cinnamon love rolls.
What was the inspiration to start or run this business? Hannah, my young daughter came up with the idea to start a bakery. I coupled that with an amazing gluten free flour recipe and my passion for baking and boom, Hannah's Gluten Free was born! Love first, bake second.
What do you love most about your job? Watching people with gluten and other food sensitivities enjoy the foods they've missed and loved.