- $12 for $20 worth of fried chicken and seafood, sides, and desserts
- See the menu
Harold's Chicken Nashville
At Harold's Chicken Nashville, the birds are fried fresh to order, which means piping-hot wings, breasts, and even gizzards and livers—often served by the bucketful. If there's a house specialty more specific than chicken, it might be those wings, slathered in a choice of eight sauces from spicy buffalo to garlic parmesan. The chefs also add some kick with Nashville hot chicken, fry up seafood like catfish, perch, and shrimp, and cut wedges of cake and pie for dessert.