Guests enjoy regional specialties such as pan-seared salmon and Alberta beef tenderloin for dinner at this elegant Fairmont Hotel restaurant
What You'll Get
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Reservation required. Not valid on Saturday. Redeemable starting September 1st. Valid for breakfast buffet or dinner only. Must mention voucher at time of reservation. Some reservations may not be available due to events. Not valid with any special promo or themed night (Christmas, Boxing Day, New Years Eve, New Years Day, Valentines Day, Wine Maker Dinners). Not valid on statutory holidays. Not valid for lunch, High Tea, $69 three-course dinner or dinner beast board. Limit 10 per person, may buy 10 additional as gift(s). May be repurchased every 30 days. Limit 1 per visit. Subject to availability. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Harvest Room at The Fairmont Hotel Macdonald
Occupying an elegant expanse inside The Fairmont Hotel Macdonald, The restaurant’s warm, sand-coloured tones sync with equally eye-pleasing breakfast, lunch, and dinner spreads, each loaded with regional specialties and culled for their respective nutritional values. Omelettes, croissants, and skillets can be seen leaving the kitchen in the morning, and later on the kitchen staff prepares farm- and sea-based entrees with Alberta beef, freshwater fish, and local produce. To complement meals, The Harvest Room pours wines from a carefully cultivated list of international labels.