Haveli Indian Cuisine

Berkeley Lake

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In a Nutshell

Traditional Indian menu offers lunch buffets and creamy spinach curries, shrimp, and chicken

The Fine Print

Promotional value expires Dec 5, 2012. Amount paid never expires. Limit 3 per person, may buy 3 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Valid only at Norcross location. Must purchase a food item. Not valid for Haveli Special. Bottle of wine in four person dinner option only valid for South Australia Merlot and South Australia Chardonnay. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Though India and Indiana are roughly the same word, their culinary offerings are worlds apart. Find out the difference two letters make with this Groupon.

Choose from Three Options

  • $12 for two lunch buffets (a $17.90 value) and two nonalcoholic drinks (up to a $7.90 value; up to a $25.80 total value)
  • $20 for two dinner entrees (up to a $33.90 value) and two glasses of house wine (a $9.90 value; up to a $43.80 total value)
  • $40 for four dinner entrees (up to a $67.80 value) and one bottle of Australian merlot or chardonnay (a $19.95 value; up to an $87.75 total value)<p>

Weekday lunch buffets are served from 11:30 in the morning to 2:30 in the afternoon. For dinner, the menu boasts a variety of traditional Indian dishes, such as tandoori chicken or shrimp, lamb vindaloo, or saag paneer.

Haveli Indian Cuisine

Under the guidance of the Sarma brothers, who own and operate Haveli Indian Cuisine, the chefs take care to turn out traditionally crafted Indian dishes that showcase tender lamb and chicken baked in clay ovens. Each geographic region of India has its own variation on common recipes, and Haveli’s menu mirrors this broad culinary scope.

Plates of vegetarian saag paneer spice up spinach cooked with cubes of cheese, and fiery vindaloo entrees send bites of shrimp or chicken blazing across taste buds. Platters of rich curries and sides such as freshly baked roti or samosas keep the lunch buffet packed for people on a break from work or spelunkers searching for something that’s truly bottomless.

Haveli Indian Cuisine

Under the guidance of the Sarma brothers, who own and operate Haveli Indian Cuisine, the chefs take care to turn out traditionally crafted Indian dishes that showcase tender lamb and chicken baked in clay ovens. Each geographic region of India has its own variation on common recipes, and Haveli's menu mirrors this broad culinary scope.

Plates of vegetarian saag paneer spice up spinach cooked with cubes of cheese, and fiery vindaloo entrees send bites of shrimp or chicken blazing across taste buds. Platters of rich curries and sides such as freshly baked roti or samosas keep the lunch buffet packed for people on a break from work or spelunkers searching for something that's truly bottomless.

Customer Reviews

Good food, fresh and well seasoned!
Robert T. · October 28, 2012
The staff was very nice and I enjoyed the food.
Tamela P. · October 28, 2012
Very good food!
Amy D. · August 6, 2012

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.