$80 for a $100 Gift Card Redeemable at Haven Gastropub ($100 Value)

Old Towne Orange

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$100 20% $20
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In a Nutshell

Upscale gourmet comfort food such as lamb burgers, Wagyu beef cheek poutine, and hand-twisted pretzels

The Fine Print

Promotional value expires Apr 1, 2015. Amount paid never expires. Limit 1 per person. Must bring voucher to location to exchange for gift card. $100 value cannot be split up onto separate cards. Cannot be used in combination with other offers. Tax & Gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $80 for a $100 gift card for gourmet comfort food and drinks ($100 value)
  • See the menu

Haven Gastropub

Greg Daniels' introduction to the culinary world wasn't a romantic one: he started working at a fast food restaurant at age 15, followed by a stint as a bartender. Nevertheless, these jobs ignited a passion for cooking that would guide his entire life. The Le Cordon Bleu graduate now works as the executive chef at Haven Gastropub, where he has designed a menu of gourmet American and European comfort foods inspired by his travels to England, New York, and San Francisco.

The eatery is an across-the-pond extension of the gastropub movement, which began in London in the 90s. Gastropubs differ from traditional pubs in that they specialize in high-quality eats and permit only the most beautiful drinking songs. Haven, for example, serves lamb burgers on rosemary brioche buns, fries sprinkled with house-made truffle salt, and whole roasted suckling pigs.

Of course, the "pub" part of Gastropub still implies a lively bar. Bartenders pour more than a dozen draughts as well as a selection of bottled beers, red and white wines, and craft cocktails blended with house-made mixes.

Customer Reviews

Awesome food, cocktails, wines and service. Haven delivers what we always hoped for, but never received from other Gastropubs. Excellent food, with great creativity and variety, but finely focused on flavor. Cocktails were superbly executed and staff were informed and interested in making a great dining experience. Super lively atmosphere and a well deserved line at the door. Do not miss dessert!!! House made doughnut was the best we've ever had. All four entrees were so good! Salads too. We'll be back!
Amy D. · April 6, 2015
Try the cauliflower and brussel sprouts. Wonderful!
Susan S. · March 17, 2015
Reason for not doing delivery or take out is because this is such a great place to dine-in. Employee are super friendly and great environment.
Nicole M. · March 16, 2015

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