I really enjoyed the food and atmosphere. We ordered the pecan crusted amberjack, caprese salad, crab louie, and the crawfish etouffe. All was wonderful and we will definitely be back. Ways to improve: service was a little slow, the caprese salad was priced on the menu as $9 and rang up at $11 (we paid it anyway because it was worth $11 but it was kind of annoying), and the tomatoes on the caprese salad were store bought, not ripe enough, and kind of tasteless (locally sourced, homegrown, or higher end would be better). All in all, however, we really enjoyed the restaurant and we will go back.