Seafood-stuffed mushrooms, oven-roasted salmon, and hand-cut midwestern steaks at a saloon-style steak house
The Fine Print
Promotional value expires May 8, 2014. Amount paid never expires.Limit 3 per person. Limit 1 per visit. Limit 1 per table, limit 2 for tables of 6 or more. Valid only for option purchased. Dine-in only. Valid for dinner only. Not valid with any other offers or promotions. Not valid in combination with the Restaurant Week menu. Not valid on 12/31, 2/14, 2/15, and 4/20.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Topping the food chain is a tremendous achievement, which is why humans triumphantly plant flag-like toothpicks in burgers and belt the national anthem at their steaks before devouring them. Enjoy life at the top with this Groupon.
$25 for one Groupon, good for $50 worth of dinner cuisine
Hereford House is a traditional steak house that grills to perfection aged steaks, seafood, and ribs—the same fare that put Kansas City meat markets on the map at the turn of the century. In the dinner menu, most everything walks across the grill before being served. The steak oscar entree eschews the barriers that separate land from sea by teaming up a 7-ounce filet mignon with jumbo lump crab pilfered from crustacean birthday parties and pan seared to perfection. Juicy tenderloin medallions come smothered in red-wine demi-glace, and oven-roasted cuts of salmon arrive in pools of garlic herb butter. Hereford House is now also proud to serve USDA prime steaks, oven roasted salmon, and signature barbecue ribs.