Hickory House Ribs

Multiple Locations

3449 Ratings

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In a Nutshell

Slow-smoked baby back ribs, pork shoulder, and beef coated in a house barbecue sauce that is made onsite

The Fine Print

Promotional value expires Aug 29, 2013. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for happy hour. $30 options valid only after 6 p.m. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Hickory House Ribs - Multiple Locations: Barbecue Food and Drinks at Hickory House Ribs (Up to 50% Off). Three Options Available.

Barbecue sauce can make a good meal even better, as can good company and a waiter who rubs your throat as you chew. Chow down with this Groupon.

Choose from Three Options

  • $15 for $30 worth of barbecue food and drinks, valid after 6 p.m. Friday–Saturday
  • $15 for $30 worth of barbecue food and drinks, valid after 6 p.m. Sunday–Thursday
  • $7.99 for $15 worth of barbecue food and drinks, valid for lunch Monday–Friday

In Aspen, diners enjoy barbecue dinners of hickory-smoked pork shoulder ($12.99) or smoked beef sandwiches ($8.29) any time of day. The Parker location has a similar menu, including such dishes as an 8-ounce sirloin steak ($9.99–$10.99) and a full rack of baby back ribs ($12.99–$15.49).

Hickory House Ribs

Hickory House Ribs is named for its signature racks of baby-back ribs, a combination of high-grade meat imported from Denmark and specialty sauce made in-house. The ribs have claimed numerous awards and accolades for their succulent flavor, which begins with pork ribs from hogs fed all-natural and lean diets. The ribs then spend hours slow-smoking in a combination of hickory and oak. Once they get to Hickory House Ribs, chefs coat them in thick housemade sauce, made from scratch. The restaurant also serves up other classic barbecue fare, from certified Angus steaks to smoked pork shoulder. Each kind of barbecued meat is seasoned and smoked daily, and served with baked beans and coleslaw each made fresh every day.

Tips

3449 Ratings

Great food very good prices
Lawrence F. · March 6, 2015
The best ribs!
Marilyn R. · February 12, 2015
Best ribs in the area.
John G. · December 29, 2014

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