Slow-smoked baby back ribs, pork shoulder, and beef coated in a house barbecue sauce that is made onsite
The Fine Print
Promotional value expires May 8, 2014. Amount paid never expires.Limit 1 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. $30 options valid after 6PM only. Not valid for happy hour. Not valid for takeout or delivery.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Barbecue sauce can make a good meal even better, as can good company and a waiter who rubs your throat as you chew. Chow down with this Groupon.
Choose from Three Options
$16.50 for $30 worth of barbecue food and drinks, valid after 6 p.m. Friday–Saturday
$15 for $30 worth of barbecue food and drinks, valid after 6 p.m. Sunday–Thursday
$7.99 for $15 worth of barbecue food and drinks, valid for lunch Monday–Friday
Hickory House Ribs is named for its signature racks of baby-back ribs, a combination of high-grade meat imported from Denmark and specialty sauce made in-house. The ribs have claimed numerous awards and accolades for their succulent flavor, which begins with pork ribs from hogs fed all-natural and lean diets. The ribs then spend hours slow-smoking in a combination of hickory and oak. Once they get to Hickory House Ribs, chefs coat them in thick housemade sauce, made from scratch. The restaurant also serves up other classic barbecue fare, from certified Angus steaks to smoked pork shoulder. Each kind of barbecued meat is seasoned and smoked daily, and served with baked beans and coleslaw each made fresh every day.