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$15 for $30 Worth of Japanese Dinner at Hon Machi Sushi & Teppanyaki in Chandler

Hon Machi Sushi & Teppanyaki
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Chefs sizzle teppanyaki entrees between theatrical tricks at flat-top grill stations

Food can be combined with entertainment, as shown by the success of dinner theater and that one reality show where contestants must eat an entire pizza without using their teeth. Eat and be entertained with this Groupon.

$15 for $30 Worth of Japanese Cuisine

The dinner menu includes teppanyaki new york steak ($20.95), chicken udon ($9.95), and a sushi combo with eight pieces of nigiri and an eight-piece california roll ($16.95).

Hon Machi Sushi & Teppanyaki

The teppanyaki chefs at Hon Machi Sushi & Teppanyaki turn grilling into a performance, wowing diners with pyrotechnic tricks as entrees sizzle on their flat-top grills. Away from the heat, the chefs behind the glass-encased sushi bar pack maki rolls with scallops, salmon, and other seafood imported from around the world. Though exposed-brick walls and flat-screen televisions give the decor a modern twist, Japanese-style artwork hearkens back to tradition with its depictions of grappling sumo wrestlers and kimono-clad women fighting over the last piece of sashimi.

Need To Know Info

Promotional value expires Jan 23, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only. Not valid with lunch specials or happy hour. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Hon Machi Sushi & Teppanyaki

From afar, the inside of HonMachi could look like a thriving marina, as salmon, eel, and tuna from around the world board wooden boats that dock at tables framed with lush plants and paper lanterns. Seasoned sushi chefs outfit each these passengers with a layer of seaweed or rice before granting eight of them passage on the HonMachi boat along with three types of sashimi and a rainbow roll. In their wake, hot Japanese entrees such as chicken yakisoba and pork katsu emanate savory scents from Teppanyaki tables. In addition to captaining sushi boats, the staff gives specific driving directions to sushi and noodles, which show up at homes, parties, and corporate events.

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