Choose between Two Options
- $16 for $30 worth of cuisine, Monday through Thursday
- $18 for $30 worth of cuisine, Friday through Sunday
Founded by the owners of Honey Pig Korean BBQ, Wara continues the culinary traditions of its sister restaurant with raw, fried, and grilled seafood dishes stuffed into a menu of authentic Japanese and Korean cuisine. Guests can sip sakes and savor Asian tapas, fusion Korean entrees, and sushi rolls at tables, bar tops, or inside one of 13 private karaoke rooms, which can accommodate small parties or large groups of Elvis impersonators.