Hostaria del Piccolo Venice

Los Angeles

89% of 358 customers recommend

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In a Nutshell

Prime tri-tip with eggs and creative frittatas give way to ricotta-potato gnocchi, slow-roasted pork belly, and more than two dozen pizzas

The Fine Print

Promotional value expires Oct 16, 2013. Amount paid never expires. Limit 3 per person, may buy 3 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid with any other offers. Valid only at Venice location. Brunch/lunch options valid from 11-4pm every day. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Hostaria del Piccolo Venice - Los Angeles: Italian Brunch, Lunch, or Dinner for Two or Four at Hostara del Piccolo Venice (50% Off). Four Options Available.

Choose from Four Options

  • $25 for $50 worth of brunch or lunch for two
  • $50 for $100 worth of brunch or lunch for four or more
  • $35 for $70 worth of dinner for two
  • $70 for $140 worth of dinner for four or more

The brunch menu includes ricotta pancakes with fresh fruit ($8) and espresso-rubbed pulled pork with eggs and roasted potatoes ($13). The lunch and dinner menu features the Regina pizza with basil and buffalo mozzarella ($13), spinach pappardelle pasta with white duck ragu ($17), and free-range veal milanese ($32).

Hostaria del Piccolo Venice

The mantra at Hostaria del Piccolo Venice is "Eat Less Taste More," a saying that drives the restaurant's focus on vibrant flavors presented in modest portion sizes. The menu opens with a bevy of antipasti, including Venetian-style eel or baby octopus, as well as crispy fried pigs' ears and seared fresh ricotta. Every day of the week has a pasta special to call its own, but the most popular item on the menu is the pizza. Diners choose from 29 varieties of hand-crafted pies dressed in sauces that, like your favorite capes, come in varieties such as red or invisible. Pizza toppings include Sicilian olives, mozzarella di bufala, and housemade porchetta, among others. The weekend brunch crowd sips bellinis and aperol spritzes while tucking into plates of ricotta pancakes, smoked-salmon benedict, and frittatas.


89% of 358 customers recommend

great food and friendly staff
Gigi B. · August 8, 2014
Great Sunday brunch and fabulous wood fire pizzas!
Bhalin · June 8, 2014
The food and service was great!
Kimberly K. · June 4, 2014

Impress your date with romantic restaurants and activities for two
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