Tasting new, exotic flavors can be scary at first but also quite memorable, just like a dream in which the wolf that's chasing you turns out to represent your own untapped career potential. Face your hunger with this Groupon.
Choose from Three Options
- $12 for $24 worth of lunch cuisine for two or more
- $20 for $40 worth of dinner cuisine for two or more
- $50 for $100 worth of dinner cuisine for four or more
The lunch menu combines flavors from all over the world, including a grilled-salmon BLT ($11) and grilled mongolian-beef skewers ($13). For dinner, guests can nibble on braised-oxtail stew ($18) or a 16-ounce rib-eye steak ($27).
A third-generation Alaskan native, Mike Dodge is proud of his roots through and through. This dedication shines through in his cooking; he insists on using as many fresh and local ingredients as possible in order to support Alaskan businesses. Yet as the executive chef and owner of Hott Stixx, Mike isn’t afraid to look elsewhere for inspiration. He often blends his local raw materials with recipes plucked from all over the world. His appetizer selection—including ginger black-bean tacos, steamed pork buns, samosas, and spicy thai peanut wings—provides insight into the eclectic assortment of dishes. Incorporating international flavors throughout his menu, Mike also uses cooking techniques he learned from his parents, who taught him at a young age to cook baby formula from scratch.