A delicious meal leaves you feeling satisfied, like finishing a jigsaw puzzle or making a cool new jigsaw puzzle out of your parents' wedding album. Fill the empty place with this Groupon.
Choose from Four Options
- $15 for $30 worth of food and nonalcoholic drinks, valid Sunday–Thursday
- $15 for $30 worth of food and nonalcoholic drinks, valid Friday or Saturday
- $30 for $60 worth of food and nonalcoholic drinks, valid Sunday–Thursday
- $30 for $60 worth of food and nonalcoholic drinks, valid Friday or Saturday
The menu features bar- and grill-style food such as burgers ($9.99), fish ‘n’ chips ($15.99), and fried buffalo shrimp ($9.99).
Anthony Conelisee, Hungry Betty’s executive chef, comes from a tradition of restaurateurs: his family has opened several restaurants on the Cape. He himself honed his cooking skills overseas, learning from some of the top chefs of Ireland and Italy and running a London bar in the early 2000s. Today, he brings that experience to bear in crafting Hungry Betty’s new menu of bar-and-grill fare with fine dining twists—one of the changes to come along with the restaurant’s recent change in ownership. Alongside classics such as meat loaf and fish and chips you’ll find more creative offerings such as seared scallops served with mushroom ravioli and egg rolls stuffed with shaved steak and salami.
The restaurant has a fun, family-friendly vibe. Kids (11 or younger) eat free on Tuesdays, and the décor is open and casual with five TVs and a well of windows looking out from the second level of the Village Plaza. You can check out Hungry Betty’s event calendar to see what’s going on each day, but some ongoing events include Wednesday trivia, Friday night karaoke, and live music on Saturdays.