Any self-respecting South Carolinian knows that Lowcountry cuisine features some of the country's best seafood. And Charleston's Hyman's Seafood, which dates back to the 1890s, has been one of the state's quintessential Lowcountry restaurants for decades, earning a spot on USA Today's "Best Places to Eat Seafood in South Carolina" list. The two-story complex has been family owned for four generations, and its covered with newspaper clippings, family photos from throughout the years, and portraits of some of the celebrities who have eaten here, including Oprah Winfrey, Barbra Streisand, Neil Armstrong, and the Beach Boys. The menu is chock full of southern-style seafood, like jumbo shrimp, crawfish, and salmon croquettes. If you're overwhelmed by the choices, stick to the shrimp and grits—it's a South Carolina classic.