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I Am Chef Apple

Fells Point

83 Ratings

Value Discount You Save
$125 53% $66
Give as a Gift
Limited quantity available
Over 200 bought

In a Nutshell

In wo-hour class, sushi veteran Chef Apple doles out sushi-making materials students can take home, along with sake & rolling techniques

The Fine Print

Promotional value expires Apr 28, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Valid only for option purchased. Reservation required. 48hr cancellation notice required. Classes held on Saturdays and Sundays only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

I Am Chef Apple - Fells Point: Sushi-Making Class for One, Two, or Four at I Am Chef Apple (Up to 63% Off)

Before sushi proved how delightful rolled-up food could be, fish had been served folded over rice and woven into a basket. Contort your food with today’s Groupon to I Am Chef Apple. Choose from the following options:

  • For $59, you get a sushi-making class for one person (a $125 value).
  • For $99, you get a sushi-making class for two people (a $250 value).
  • For $185, you get a sushi-making class for four people (a $500 value).<p>

Chef Apple, who has spent years preparing dishes for various celebrities and diplomats, doles out sage cooking advice in her kitchen classroom, teaching apprentices how to roll seafood during two-hour sushi-making classes on Saturdays and Sundays. After doling out bamboo sushi mats, mounds of rice, compliments on shiny hair, and an assortment of fillings such as avocado, crab, and tuna, Chef Apple guides students through the sushi-making process. Novices slice fish and vegetables, gingerly spread rice across delicate seaweed sheets, and convert the combined ingredients into a convenient tubular form. At the end of the class, students depart with bellies full of food, a full suite of sushi-making equipment, and a bottle of sake to enliven culinary gatherings or tea parties.

Customer Reviews

83 Ratings

I loved the class, but it would be a lot more fun if she could reduce the class size and let the students have more opportunities to roll the sushi. My son and I each rolled sushi at home last nite and it turned out really well thanks to her proven techniques and great ideas.
Peg H. · April 16, 2012
Hi Chef Apple, Thanks for the fun evening and all of the helpful information. We look forward to your e-mail with the recipes and seeing you again soon for another cooking lesson. Safe travels to Miami. Sandy and Kerianne Allen
Shirley A. · April 15, 2012
I had a great time. And am feeling inspired we are going to make sushi for breakfast!
Sandra O. · April 15, 2012
Merchant Location Map
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    Fells Point

    1621 Aliceanna St.

    Baltimore, Maryland 21231

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