People eat three times a day to prevent mouthy mouths from brashly blurting out their distaste for the rest of the digestive system. Prevent intrasystem quarreling with today's Groupon to Ichiban Restaurant. Choose from the following options:
- For $15, you get $30 worth of Asian cuisine and nonalcoholic drinks for dinner in October.
- For $15, you get $30 worth of Asian cuisine and nonalcoholic drinks for dinner in November.
- For $10, you get $20 worth of Asian cuisine and nonalcoholic drinks for lunch in October.
- For $10, you get $20 worth of Asian cuisine and nonalcoholic drinks for lunch in November.
While performing dazzling dances with knives and fire, the chefs behind Ichiban's sizzling hibachi fare craft artful portions of traditional Japanese and Chinese favorites. The Japanese menu piques interest with starters such as edamame ($3.25) and crispy calamari ($5.25) before telling of a legendary hibachi 8-ounce filet mignon ($18.95) that, alongside its faithful sidekick, the spicy tuna roll ($6), forged a lasting bond between land and sea. Classic Chinese flavors span nearly 200 titles, igniting taste buds with spicy options such as sichuan pork ($8.75) and harvesting hereditary dimples with the Happy Family specialty ($11.95), a mélange of jumbo shrimp, lobster meat, roast pork, beef, and chicken lounging in a pool of special sauce with black mushrooms, snow peas, celery, and broccoli.
Hibachi Buffet settles arguments over sushi or lo mein before they begin, thanks to its plentiful Japanese and Chinese selections. Specialty rolls, fresh sashimi, and hibachi-style dinners satisfy cravings for Japanese meals, and the equally extensive Chinese menu tempts appetites with egg drop soup or orange chicken.