Since humans are mostly made of water, and fish traditionally inhabit water, fish should naturally occur in the human body. Fix this gap in nature’s logic with today’s Groupon: for $20, you get $40 worth of succulent sushi at Ichiban Sushi House. Your Groupon is only valid for redemption at the St. Clair location of the eatery and is valid for redemption after 3 p.m. This Groupon is not valid toward happy hour.
Ichiban has been slinging its extensive menu of Japanese fare to local fishophiles since 1983, with fresh omega-3-powered fishfare delighting dinner-diners. Confuse country-centric culinary beliefs by starting with an order of the sushi pizza, a fried-rice crust topped with salmon ($7) or tuna ($9), or sink taste-talons into the sweet-potato tempura ($7), fried to a golden brown. Full-plated entrees at the eatery include teriyaki ($12–$24), marinated meats ($14+), and rice and noodle nests ($8–$13), with a sushi selection offering fresh glistening sashimi ($3+), as well as classic and contemporary rice-rolled treats. The lobster tobiko roll ($10) swaddles the meat of the mighty crustacean with avocado, fresh veggies, flying fish roe, and a mint mayonnaise to offer a decadent dip into unchartered culinary waters, while the Las Vegas roll ($13) hits the jackpot of Neptune-approved nourishment with its amalgamation of shrimp tempura, crab stick, avocado, cucumber, and cream cheese blanketed with fresh tuna and salmon.
After successfully sampling sushi and sashimi sustenance, guests can celebrate with green-tea ice cream ($4). Prove that revenge against maritime enemies is a dish best served raw with a meal at Ichiban Sushi House.
- I also recommend it to all my vegan friends because they have great variety in their veggie offerings, not just cucumber rolls for you, they take great care in servicing everyone’s dietary needs. – Frances Avalon, timinganddelivery.com
- The Yakiniku box is easily one of the most flavourful beef you'll find for $9. My other regular order is the Dynamite/Spicy Salmon Roll for $11. – Tony F., Yelp