What You'll Get
- $9 for $15 worth of food
- See the full menu.
The Fine Print
Promotional value expires May 29, 2016. Amount paid never expires. Valid for dine-in only. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Not valid for cash back. Only valid at listed location. May not be used with any other promotional offer or discount. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
The first IHOP—the dream of founders Al and Jerry Lapin—opened in 1958 in Toluca Lake, California, and was originally dubbed the International House of Pancakes. Since then, rapid expansion has led to myriad milestones across the company's colorful history, from introducing its modern IHOP acronym in 1973 to its 1,000th restaurant opening in Layton, Utah, in 2001. Today, the company stands strong with around 1,500 locations across North and Central America, each one an enthusiastic dispenser of pancakes, french toast, and tables constructed entirely out of bacon. Though IHOP is known as a bastion of breakfast, it also stays open during the day and into the evening, delivering lunch and dinner as well.