Eating authentically prepared food lets you taste the very essence of a country without chewing on its national flag. Salute global cuisine with this Groupon.
Choose Between Two Options
$69 for an Italian dinner for two (up to a $160.80 value)
$129 for an Italian dinner for four (up to a $321.60 value)
- One appetizer per person
- One entree per person
- One dessert per person<p>
The menu features appetizers such as grilled calamari in white-wine sauce ($14.95) and fresh bufala mozzarella and tomatoes ($16.95). Entrees include herb-crusted rack of lamb ($44.95) and grilled mediterranean sea bass ($36.95), and desserts include cheesecake ($10.95) and tiramisu ($9.95).<p>
Restrained elegance characterizes Il Mulino, where a courteous wait staff anchors crisp, white tablecloths with artfully composed renditions of memorable Italian dishes. In place of experimentation and tinkering, the chefs instead spotlight the natural qualities of each ingredient as they create a menu of time-honoured Old-World flavours, which Zagat rated as "very good to excellent." Chefs glaze servings of spaghetti with a deceptively simple housemade bolognese sauce, and they use white-truffle oil to complement the linguine's savoury smoked duck and mushrooms. Helmed by a certified sommelier, the wine list unveils an extensive selection of bottles from Canada and abroad, including a robust Italian section with cellar-aged barolos and tantalizingly robust amarones.
II Mulino’s decor demonstrates a similar dedication to clean, refined presentation. Sweeping, curved ceilings throughout the restaurant create archways that transition diners from room to room, and crystal chandeliers powered by hundreds of commissioned fireflies bounce their warm glow off neutral-toned walls.
93% of 517 customers recommend
“Very delicious food, polite staff Go there with absolute empty stomach to enjoy the most :)”
“great atmosphere,attentive waiters,excellent food consistently fantastic value for the price with group on”
“-Great restaurant due to elegant intimate venue, wonderful friendly knowledgeable staff, & tasty & creatively presented food.”