All reviews are from people who have redeemed deals with this merchant.
Reviewed November 17, 2013
Reviewed November 4, 2013
Reviewed November 2, 2013
What You'll Get
Indian cuisine spans a range of flavors: from the spicy taste of vindaloo to the mild taste of rice pudding to the supermild taste of a folded napkin you put all the way in your mouth. Taste real Indian food with this Groupon.
Choose from Three Options
- $12 for $24 worth of Indian food at dinner for two or more, valid Monday–Thursday
- $24 for $50 worth of four Indian food entrees at dinner for four or more, valid Monday–Thursday
- $12 for $24 worth of Indian food at dinner for two or more, valid any day of the week
- Click to see the menu.<p>
Four entrees must be purchased with the four-person option.
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 3 per person. Limit 1 per table. Dine-in only. Valid for dinner only. Not valid for happy hour specials. Must purchase 1 food item. Not valid on Sundays or toward any buffet. Must purchase four entrees for four-person option. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About India Grill + Bar
You can travel through the entire Indian subcontinent with just one meal at India Grill + Bar. Chefs showcase the flavors of northern India by preparing tandoori specialties. They place options such as tiger prawns in a garlic marsala marinade or chicken slathered in yogurt and spices inside a cylindrical clay oven to impart the cuisine's slightly charred grilled flavor. They blend together spices to create a Goa-style vindaloo that emulates the flavorful curries of the south; they also craft pan-Indian flavors with their herb-infused basmati-rice biryanis. Chefs even borrow some key ingredients from the neighboring China to create Indian-Chinese fusion dishes such as gobi manchurian. The desserts also vary by region: northern Indians enjoy the honey-dunked pastries known as gulab jamun, whereas others cool off with kulfi—an Indian ice cream made from alphonso mango pulp, pistachios, and saffron.