Naan is hard to resist due to its soft, fluffy texture and the way that saying its name forces you to open your mouth as wide as you can. Give in to naan with this Groupon.
$20 for $40 Worth of Indian Cuisine and Drinks for Dinner
Diners feast on the dinner menu’s channa chat appetizer of chickpeas, potatoes, and onions, sprinkled with black Indian salt ($4.95), shrimp vindaloo in a spicy curry sauce ($20.95), and paneer makhani in a butter-and-cream sauce ($14.95).
The close-knit family culture that is so prevalent in India makes its way across the pond to India's, where the Kumar clan—mom and pop Suraj and Sudesh, son Raghu, and daughter Rozy—dish up flavorful curries, stews, and roasted meats created in the kitchen by nephew and chef Zeenat Bhanot. They work together to ply patrons with both meaty and vegetarian morsels scented with cardamom, ginger, and fenugreek.
Like the trail of raisins Marco Polo left to find his way back along the Silk Road, the bill of fare spans the subcontinent. South Indian mulligatawny soups and Goan chicken vindaloo mingle with Mughlai butter-based sauces and North Indian Khara Pasanda lamb. These fragrant dishes tantalize noses amid the dining area's impressive art collection of colorful paintings and gilded statues.
257 West St
Annapolis, MD 21401