Chef-Selected Four-Course Indian Tasting Menu for Two or $15 for $30 Worth of Indian Cuisine at Indiya

Indiya Flavors of India

Up to 51% Off
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Customer Reviews

876 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
Relevant Reviews


Michael H. ·
Reviewed April 28, 2014
Everything we've had here has been delicious. The chicken tikka makanhi is a standout, and the meat in the lamb dish was very tender. Friendly service too. We'll be back.


Bharat C. ·
Reviewed September 16, 2013
The gentleman who runs the restaurant was great. The food was outstanding.


Nicole L. ·
Reviewed August 17, 2013
More dining room area maybe. The food was delicious though

What You'll Get

Choose Between Two Options

$35 for an Indian tasting menu for two (up to a $72 value)

  • Two soups or salads (up to a $12 value)
  • Two appetizers (up to a $16 value)
  • Two entrees (up to a $34 value)
  • Two desserts (up to a $10 value)

$15 for $30 worth of Indian cuisine, valid anytime Sunday–Thursday or during lunch on Friday and Saturday.

The tasting menu starts with curried butternut squash soup, crispy okra salad, and appetizers such as crab cakes. Entrees include options such as lamb vindaloo and goan shrimp curry, which precedes desserts such as mango mousse cake and masala chai ice cream. See the full menu here.

The Fine Print

Promotional value expires Jul 10, 2013. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Limit 1 per table. Reservation required. Dine-in only. Must use promotional value in 1 visit. $30 Groupon not valid for dinner on Friday & Saturday nights. Not Valid with Opentable reservations. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Indiya: Flavors of India

It would be too simple to describe Indiya as an Indian restaurant. After all, India is a vast nation with large metropolitan areas, small towns, and everything in between, encompassing hundreds of local cuisines. In this spirit, Chef Vipul Bhasin draws inspiration from India's 28 culinary regions to create a diverse menu celebrating the country's full spectrum of flavors. On any given day, he fires up the tandoori oven to grill tangy chicken kebabs, bake garlic naan bread, and char-grill jumbo shrimps. Away from the clay oven, Chef Bhasin crafts curries and vegetarian specialties such as Paneer Makhani: homemade cheese cubes simmered in a tomato-honey sauce.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.