Omakase Dining Experience for Four, or $25 for $40 Worth of New American Cuisine at Ippin Mono Kitchen


Value Discount You Save
$40 38% $15
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In a Nutshell

Chef Sylva Senat brings an international flair to traditional Japanese omakase; menu includes sashimi, fried rice, and kobe-beef satay

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Must use promotional value in 1 visit. Not valid for the purchase of alcohol. Not valid on federal holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

$25 for $40 worth of new American cuisine for two
$89 for an omakase dining experience for four ($138 value)

  • Two sushi rolls (up to $16 value each)
  • Two shared plates (up to $24 value each)
  • Two starters (up to $14 value each)
  • Two rice or noodle dishes (up to $15 value each)
  • See the menu.

Ippin Mono Kitchen

The creative spark in the New American Asian cuisine at Ippin Mono Kitchen is down to one man: Chef Sylva Senat. Trained at New York City restaurants like Aquavit and Buddakan, the French-speaking Haitian native brings an upscale, international sensibility to the restaurant's menu of sushi, noodles, and fusion dishes. Citrus panko adds extra bite to a shared plate of beef short ribs, while fresh oysters from the raw bar pair with the delicate flavors of champagne-yuzu mignonette sauce.

Customer Reviews

The chef is excellent and the manager and wait staff add a personal touch to make sure that you enjoy your dining experience. we enjoyed a nice variety of food that was prepared with sauces that were light and complemented the dish. Drinks were also tasty. Will definitely go back.
John H. · February 5, 2015
Try the pork belly bao buns! Everything is excellent here! Local gem!
Amber A. · January 4, 2015
Food was delicious, great atmosphere!
Ray C. · December 22, 2014

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