What You'll Get
What You Get
- $18 for $30 worth of contemporary Asian dinner cuisine for two
- $30 for $50 worth of contemporary Asian dinner cuisine for four
Click to see the dinner menu.
How It Works
Reservations may only be made at times available on Groupon. You may select “Check Availability” to book at purchase, or book later by following these steps:
- Purchase deal
- Visit “My Groupons” or tap the mobile app to make a reservation
- Select day and time online to secure reservation
- Show up for your reservation and mention your name and the word “Groupon” to the host—they’ll be waiting to welcome you.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Offer valid only for times available on Groupon.com. Reservation must be scheduled/booked through Groupon.com. Offer valid only at scheduled reservation time. Cancellations permitted up to 60 minutes prior to your reservation. No refunds if you do not show up for your reservation. A service charge of 18% will be added to your pre-discounted bill. Reservation required. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Issara Modern Asian Cuisine
Issara Modern Asian Cuisine stays true to its name. At this bustling restaurant on Pine Lake Road, chefs combine the signature flavors of Thai, Japanese, Chinese, and Korean culinary traditions to create inventive dishes all their own. However, the menu isn't limited to new creations. Plenty of familiar classics also make a prominent (and tasty) appearance.
Stir-fried yakisoba. Chicken satay. Grilled pork with northeastern-style Thai chili sauce. These are just a few of the dishes that showcase Issara's dedication to its traditional roots. Chefs use this classical foundation to explore their ingredients' creative sides. This experimentation results in entrees such as seared Maine diver scallops with roasted hot pepper and passion fruit sauce, which a Lincoln Journal Star reviewer praised as "some of the best [scallops] I’ve had in Lincoln."
Picking the Perfect Pairing
With a certified sommelier serving as its manager, Issara Modern Asian Cuisine fittingly features an extensive wine selection. The 18-page list includes popular favorites and boutique finds from major winemaking regions across the world. For a guided introduction to pairing possibilities, the restaurant hosts special wine dinners on the last Thursday of each month.