Choose Between Two Options
- $12 for $20 worth of dinner for two
- $22 for $40 worth of dinner for four
- See the menu.
Italian Villa Restaurant
With colorful paintings on the wall and made-from-scratch meals, dining at Italian Villa Restaurant is reminiscent of Sunday family dinners at home. Chefs cut dough into fettuccine noodles and dunk them in freshly simmered alfredo sauce. They seal scoops of cheese inside ravioli pockets and pop garlic rolls into the oven. Hand-tossed pizzas are stretched into 16-inch disks or served by the slice with toppings like hamburger, olives, and jalapeños. Chefs fashion chicken and veal into entrees—including piccata and marsala—and seafood makes an appearance with lobster ravioli, shrimp scampi, and linguini clams. Toasted sub sandwiches are stuffed with all the fixings for veal parmigiana and philly steak, and desserts of cannoli and tiramisu round out meals. Everything can be washed down with wine and beer sold by the bottle, glass, or thimble.