Like their recipes, the Mannino family comes from Sicily. At Italiano Delite, they and their chefs keep up the rich tradition of genuine Sicilian fare through a rustic menu filled with the likes of pasta and meatballs, baked lasagna, and penne alla vodka, as well as gluten-free and low-carb options. Their 30 specialty pizzas such as the Philly cheesesteak add greater variety to family-style eating, while their midday buffets please both belly and eye with a feast-worthy spread of hot and cold appetizers, pastas, entrees, and salads.