Choose Between Two Options
Italio specializes in three authentic Italian dishes: the pasta bowl, salad bowl, and piadina—Italy's take on the wrap. However, each guest builds their own version of their chosen dish, so if you factor in the menu's wealth of add-ons, the possibilities skyrocket from three to almost limitless. In the open kitchen, the team crowns meals with the diner's choice of protein, from shrimp to balsamic-marinated sirloin steak slices. Guests then choose a sauce, nut-free pesto or dressing—options range from creamy Alfredo sauce to fresh basil pesto. Other toppings such as sauteed peppers and onions, arugula, and feta round out the hearty, authentic meals, available to eat in or take out.