The sushi chefs at Izu Sushi have a fix for any sushi craving. Along with vegetarian and classic hand rolls like california, spider, and dragon, they also offer a variety of specialty rolls full of ingredients, such as striped bass, jalapeños, and lobster tempura. Dig into a Izu roll with sriracha sauce, jalapeños, and lightly torched yellowtail, or enjoy a Sweet Heart roll with crunchy spicy tuna and avocado, which is then topped with tuna and made into the shape of a heart, as if your date wasn't already swooning. For those not in the sushi mood, no problem. The chefs also whip up other entrees in the kitchen, including tofu or salmon teriyaki, chicken katsu, and tempura udon soup, as well as classic apps like edamame and gyoza.