Over 100 Korean and Chinese cuisines are served, including spicy seafood broth noodles, spicy soft tofu stew, Korean BBQ, and bibimbap
What You'll Get
- $10.50 for $20 worth of Korean Chinese food for two or more
- Click to see the menu
- Must purchase 2 main entree items.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Valid for dine-in only. Not valid on Saturdays or Sundays. Reservations recommended. Open all day from 11am-10:30pm. Not valid on New Year's Day, Martin Luther King Jr. Day, Presidents' Day, Memorial Day, Independence Day, Labor Day, Columbus Day, Veterans Day, Thanksgiving, and Christmas Day. Must purchase 2 main entree items. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 180 days. Limit 1 per table. Must use promotional value in 1 visit(s). Valid only for option purchased. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Ja Kum Sung
Ja Kum Sung uses generations-old family recipes to prepare an expansive menu of Korean and Korean-influenced Chinese cuisine. The head chef brings over 30 years of experience and serves featured dishes such as black bean noodles (jjajangmyeon), spicy seafood stew with noodles (jjampong), and shrimp fried rice. There's also an impressive selection of Korean entrees such as bibimbap, spicy soft tofu stew, and Korean BBQ.