$20 for $45 Worth of Mexican Dinner Fare at Jalapeños Grill in Walpole (or $10 for $20 Worth of Lunch)
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Duane
- Authentic Mexican dishes
- Burritos, enchiladas & more
- Menu of vegetarian options
A well-seasoned meal spices up dates more safely and effectively than tableside juggling or using chili-extract aftershave. Add some sizzle to your day with today's Groupon to Jalapeños Grill in Walpole. Choose between the following options:
- For $20, you get $45 worth of Mexican fare during dinner.
- For $10, you get $20 worth of Mexican fare during lunch.
Jalapeños Grill's open kitchen and terra-cotta-colored walls please patrons' scanners, and authentic south-of-the-border dishes treat tongues to sweet and spicy flavors. Diners polish taste buds with appetizers such as shrimp vallarta, sautéed jumbo shrimp hot tubbing in chipotle-honey-mustard sauce and melted cheese ($10.99).
Grilled entrees include savory carne asada, tender skillet-cooked beef chaperoned by a red enchilada and green tamale ($17.50). Rather than gnawing on a treadmill, guests can exercise flavor receptors with a steak fajita burrito bursting at the flour seams with black beans, sautéed onions, steak, and tasty trimmings ($13.99). Meat abstainers can curb cravings with a vegetarian menu sporting enough gardeny platters to sate even the hungriest Mother Earths.
- Authentic Mexican dishes
- Burritos, enchiladas & more
- Menu of vegetarian options
A well-seasoned meal spices up dates more safely and effectively than tableside juggling or using chili-extract aftershave. Add some sizzle to your day with today's Groupon to Jalapeños Grill in Walpole. Choose between the following options:
- For $20, you get $45 worth of Mexican fare during dinner.
- For $10, you get $20 worth of Mexican fare during lunch.
Jalapeños Grill's open kitchen and terra-cotta-colored walls please patrons' scanners, and authentic south-of-the-border dishes treat tongues to sweet and spicy flavors. Diners polish taste buds with appetizers such as shrimp vallarta, sautéed jumbo shrimp hot tubbing in chipotle-honey-mustard sauce and melted cheese ($10.99).
Grilled entrees include savory carne asada, tender skillet-cooked beef chaperoned by a red enchilada and green tamale ($17.50). Rather than gnawing on a treadmill, guests can exercise flavor receptors with a steak fajita burrito bursting at the flour seams with black beans, sautéed onions, steak, and tasty trimmings ($13.99). Meat abstainers can curb cravings with a vegetarian menu sporting enough gardeny platters to sate even the hungriest Mother Earths.