Choose Between Two Options
- $89 for a lobster meal for two, with one 11-ounce lobster tail per person ($168 value)
- $183 for a lobster meal for four, with one 11-ounce lobster tail per person ($336 value)
The entree is New Zealand cold water lobster tail. Every entree ordered at the restaurant is preceded by an appetizer tray brimming with tabbouleh, hummus, crackers, smoked bologna and cabbage roll, and includes a baked potato.
The chefs at Jamil's Steakhouse grill up hearty steaks and seafood dishes that fuse flavors from the Middle East. One of Oklahoma City's oldest steak houses at its core, the eatery hands visitors a menu of tabbouleh salad, hummus, and main-course selections such as hickory-smoked brisket, chicken fried steak, and hickory-smoked ribs, as well as beef kebabs imbued with flavors more robust than a chocolate statue of Teddy Roosevelt. Not to be outdone, the seafood menu proffers selections such as fried catfish, Norwegian grilled salmon, and New Zealand coldwater lobster tail. All entrees include tabouli salad, hummus dip, a cabbage roll, and baked potato.