There's treasure to be found at Jasmine Thai Cuisine, but the gold here isn't buried beneath sand or water. Instead, it lies nestled on a bed of lettuce and cilantro. The restaurant's signature crispy duck rolls hold an edible bounty of Thai flavors hidden under deep-fried shells, including roasted duck and vegetables. And those specialty appetizers are just one of the options among the dozen of items on the menu.

Inside their kitchen, the chefs of Jasmine Thai Cuisine tour Thailand through the flavors of sweet and sour pork, filet mignon with garlic green beans, and spicy eggplant sauteed with chili and basil leaves. They also devote much of the menu to seafood, steaming mussels and grilling salmon in a teriyaki marinade. A selection of sweets rounds out the extensive selection, including fried banana balls and Thai iced coffee.