What You'll Get
- $25 for $50 worth of American bistro cuisine and drinks
- For the full menu, click here
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Reservation recommended. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Jeffrey's Restaurant
Homespun comfort meets upscale refinement at Jeffrey's Restaurant, which "successfully defines American bistro as well as any place I have tried in Connecticut," according to Stephanie Lyness of the New York Times. Expansive views of the surrounding marshland and the nearby Long Island Sound are just a peek just outside the eatery's windows, although the interior itself is a cozy landscape for dining with its granite-topped bar and glowing fireplace. Friday and Saturday nights give diners yet another layer to experience with live entertainment.
The food at Jeffrey's complements that goal of creating an experience that's simultaneously inviting and well executed. Beginning with a choice selection of seasonal ingredients, the chefs prepare eclectic menus that Zagat reviewers scored in the Extraordinary to Perfection category. In addition to sandwiches made with Maine lobster, the menu also features contemporary-minded entrees with European, Asian, and traditional American flavors. The sesame-crusted wild king salmon arrives on a bed of mint-infused jasmine rice and chefs introduce duck breast to its soul mate, a port wine foie gras in a dried cherry berry sauce.