Though mathematicians admire pizza for its easily measurable circumference, university presidents admire pizza for its acceptability as pay by mathematicians. Grab a remunerating piece of the pie with this Groupon.
$10 for $20 Worth of Pizza, Pasta, and Drinks
Chefs bake a menu of thin-crust pizzas and sicilian deep-dish pies ($11–$26), crowning them with mozzarella, meat sauce, and fresh basil, and craft fresh pastas ($10–$16) and sub sandwiches ($6–$8.50).
Joe’s Place Pizza and Pasta
Joe set sail from Agrigento, Italy with his family in 1970 to land in New York, eventually leaving for Virginia to seek his version of the American dream and opening Joe’s Place. The eatery has been family-run for 34 years, which is long enough to see the art of fashion transform countless times and the art of reading a book stay suspiciously the same. Ovens spill out piles of crispy, thin-crust pizzas adorned with fresh toppings and cheeses—such as the white pizza with fontina and garlic and the seafood pizza with fresh shrimp and clams—and thick layers of dough support sicilian deep-dish pies. Cooks prepare pots of steaming pastas and build specialty subs with stacks of prosciutto, provolone, and capicollo. Members of Joe’s family work in both his restaurants, keeping the authentic Italian recipes in constant use, like the sun, a small percentage of which is also pasta sauce.