All reviews are from people who have redeemed deals with this merchant.
Reviewed September 20, 2014
Reviewed August 16, 2014
Reviewed October 5, 2013
What You'll Get
Having a favorite restaurant means knowing you can always get something delicious, instead of taking the chance that the bank’s money will taste better this time. Invest in a delicious dinner with this Groupon.
$10 for $20 Worth of Italian Food
The menu includes spicy shrimp and chicken with a cayenne-pepper cream sauce ($15.99), a chicken parmesan panini ($9.99), and a 12-ounce Italian sirloin steak ($18.99). This deal is valid at the following locations.
The Fine Print
Promotional value expires Oct 1, 2013. Amount paid never expires. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per table. Dine-in only. Voucher cannot be used for the purchase of alcoholic beverages or gift cards. Not valid with other offers, discounts or Happy Hour promotions. Not valid with Monday Night Family Special. Must use promotional value in 1 visit. Does not include tax and tip. Valid at all CA, UT, and NV locations. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Johnny Carino’s
When it came time for the team at Johnny Carino’s to come up with some new recipes, they began rifling through their personal cooking histories. Executive chef Chris Peitersen took his first kitchen job at a barbecue joint when he was 14, so he was primed to create Italian baby back ribs. By infusing brown sugar barbecue sauce with balsamic vinegar imported from Modena, he’s given the marinade a more acidic bite than typical barbecue sauces. As the ribs slowly roast and char on an oak grill, he bastes on his creation before finishing the dish with a dusting of parmesan.
The ribs are one of Carino’s many menu items that follow the restaurants’ approach of classic Italian preparations modified by forward-thinking flavor combinations. Diners will find a crispy pepperoni burger capped with mozzarella and fried pepperoni, or sautéed tilapia spiced with garlic and jalapeño. Other signature dishes include the 16-layer lasagna, Skilletinis that sizzle with spaghetti and a choice of meat, and tiramisu made from scratch.