Smoked Thanksgiving Turkey or Sandwich Bar or Barbecue Feast for 20 at Jones Original Barbeque (Up to 34% Off)

West Seattle

Value Discount You Save
$300 34% $101
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In a Nutshell

Barbecue joint featured on Food Network’s BBQ with Bobby Flay feeds game day crowds or provides smoked turkey for a Thanksgiving feast

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Football Packages must call at least 72 hours in advance of the pickup date. Turkey Special must must be reserved at least 5 days before pickup. Tax and gratuity is not included. Free delivery for the catering options until December 31st, up to 20 miles from 98126. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose from Three Options

  • $65 for a Thanksgiving smoked turkey (15–18 lbs.) ($99 value)
  • $199 for a ‘Football Special’ barbecue sandwich bar for 20 people ($300 value)
  • $249 for a ‘Football Special’ barbecue rib and chicken feast for 20 people ($350 value)

The barbecue sandwich bar includes:

  • Choice of chopped pork, beef brisket or smoked hot links
  • Coleslaw
  • Sweet baked beans
  • 20 buns
  • Choice of mild, medium, or hot sauce
  • Plates, utensils, and napkins

The rib and chicken feast includes:

  • Pork ribs and barbecue chicken
  • Coleslaw
  • Sweet baked beans
  • White or wheat bread
  • Choice of mild, medium, or hot sauce
  • Plates, utensils, and napkins

Jones Original Barbeque

A barbecue place is only as successful as its saucy foodstuffs, and the hot and mild meats at Jones Original Barbeque have been winning affections for more than 20 years. The family business still makes full use of the original sauce recipe devised by the Jones family patriarch, William U. Jones, Sr., and refined by his son, William U. Jones Jr. . With signature ribs and smoked brisket featured on Food Network's BBQ with Bobby Flay, the eatery was voted Best BBQ for five years in row (2004–2008) by readers of Seattle Weekly. Beside bountiful rolls of paper towels, tables populate with chopped pork, brisket, and hot links in sandwiches and on platters with collard greens and mac 'n' cheese. After wrestling down sharable meat combination platters, patrons can snatch bottles of their signature barbecue sauce to slip into holiday stockings filled with coal and other grilling essentials.

Customer Reviews

Food was wonderful! We had it delivered and they were very prompt. Leanne was great to work with!
Jill B. · September 22, 2014
Merchant replied
View Comment +
Thanks for the feedback! We appreciate your business! Leanne Jones-Hauser
Merchant replied · February 21, 2015
Good BBQ
Joanne B. · September 1, 2014
Delicious, great portions.
Catherine J. · August 13, 2014

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.