Joy Teriyaki team specializes in preparing Japanese-cuisine dishes. Their signature dish, teriyaki, is one of them. It consists of fish or meat marinated in special sauce and grilled; the sauce is a mix of sugar, ginger, soy sauce, and occasionally sake, and gives teriyaki its unique flavor.

But the story does not end here for Joy Teriyaki. Apart from variations on their signature food, the restaurant also provides guests with sushi, Chinese-wok, Mongolia chicken or beef, and many more dishes. For visitors who find it hard to decide which type of meat they would like to try there are combinations: tempura and katsu, tempura and shrimp, chicken and beef, chicken and katsu... The list goes on. The hope is that everyone can find something for themselves and come out of the place well-fed and rested.