$499 for Wedding or Event Venue Rental at Joyful Ballroom Dance Studio ($1,200 Value)

South Westminster

Value Discount You Save
$1,200 58% $701
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In a Nutshell

Ballroom-dance studio features a 1,200 sq. ft. space that can be rented for weddings, banquets, and other events

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Appointment required, subject to availability. Merchant's standard cancellation policy applies (any fees not to exceed Groupon price). Rental is typically from 5pm-1am unless otherwise agreed upon. May be repurchased every 30 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $499 for event venue rental ($1,200 value)

The space—ideal for wedding receptions, banquets, and other events—is typically available from 5 p.m. to 1 a.m. The venue features 1,200 square feet of floor space, restrooms, a sound system, banquet tables, and chairs.

Table Settings: Practical Elegance

When attending a dinner event, guests love to see the familiar arrangement of plates, silverware, and napkins. Take a closer look at what’s on your table with Groupon’s guide to correct place settings.

Amid the various dress codes and brands of etiquette required by different occasions, it’s easy to feel intimidated by a formal dinner. Yet no matter how elegantly a table may be dressed, every place setting follows a few simple, common rules designed to make every fine-dining experience feel like supper at home.

Silverware follows a work-your-way-in philosophy. That is, the utensils farthest from the plate correspond to the first items on the menu, and so forth. For example, if a meal begins with soup and salad, the utensils farthest to the left and right of the main plate should be the salad fork and soup spoon, respectively. Either way, the knife always is placed to the right of the plate—sharp side facing in—with spoons to the right of that. Forks, on the other hand, always line up on the left—except for the cocktail fork, which always lives farthest to the right, making it easy to spear small delicacies such as olives from your neighbor’s martini. Dessert utensils, meanwhile, are placed above the plate or simply brought out with the dessert course.

The rest of the tableware follows set rules as well. Bread plates sit above the forks, and glasses belong on the right side, with the water placed above the knife and wine to the right of that. Napkins lie under the forks on the left, with the fold facing in, or sit neatly folded atop the main plate—or spread across your lap when it’s time to eat.

Despite all these rules, there’s no need for table settings to feel stuffy. Martha Stewart notes that mixing and matching flatware styles is a charming way to liven up a table, though she notes pieces should have similar proportions and lines.

Merchant Location Map
  1. 1

    South Westminster

    7230 Meade St.

    Westminster, CO 80030

    +14022762490

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By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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