$12 for $25 Worth of Dinner Fare at J's On Main in Auburn (or $5 for $10 Worth of Lunch)


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In a Nutshell

  • Huge selection of lunch fare
  • Friendly, attentive service
  • Cozy, intimate atmosphere
  • Prix fixe menu on Saturdays

The Fine Print

Promotional value expires Apr 8, 2011. Amount paid never expires. Limit 2 per person. Must use in 1 visit, no cash back. Limit 1 per table, 2 per table of 8 or more. Valid only for option purchased. Tax and gratuity not included. Not valid with any other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Eating while riding horseback was pioneered by the efficient Mongols, who also adjusted to reading, receiving haircuts, and filling out their taxes atop their four-legged mobiles. Enjoy the convenience of chairs and tables with today’s deal, which nets you American fare at J's On Main, located in Auburn. J's is open for lunch Monday through Thursday from 11 a.m. to 3 p.m. and for both lunch and dinner on Fridays and Saturdays, from 11 a.m. to 9 p.m. Saturdays are adults-only dining for patrons 14 years of age or older.

Choose between the following dining options:

  • $5 for $10 worth of lunch, any day
  • $12 for $25 worth of dinner on Fridays and Saturdays

The quiet, intimate atmosphere at J's On Main spotlights casual conversation and the eatery's wide selection of tasty dishes. Daytime diners can munch on a lunch of meaty chili ($2.59 cup, $3.99 bowl), which can hibernate in a cavernous bread bowl (add $2.19) in the chilly months. All of the toasty sandwiches, such as the prime rib ($8.99) and the famous Reuben ($8.59), arrive with fortifications of seasoned fries. If you'd like to keep your meal as light at a globe-trotting eccentric's hot-air balloon, try the smoked-turkey wrap ($6.69) or the Asian chicken salad ($4.79 petite, $7.69 entree size).

Fridays bring a satisfying array of casual American dinner fare, including the fall-off-the-bone baby-back ribs ($14.99 half-slab) and the 16 oz. T-bone steak ($17.99). A prix-fixe menu ($15.95, selection changes weekly) enters the flavor fray on Saturdays, which allows for a hearty mix-and-match of dishes such as grilled salmon with balsamic pesto or a choice of one of two steaks, a soup or salad, and a choice of one of four succulent desserts.

Closed Sundays.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.