Choose from Three Options
- $12 for two 12-ounce juices and two 12-ounce restorative teas (a $28 value)
- $79 for a one-day juice cleanse (a $159 value)
- $229 for a three-day juice cleanse (a $459 value)
Cleanses include five 16-ounce juices per day, each sealed in reusable jars, while the 12-ounce juices come in bio-ware (reusable jars available for an additional fee for that option). One-day cleanses will be available for pick up at a farmers' market or pickup window location. Multi-day cleanses must be delivered. Cleanses are custom tailored to customer's needs and include veggie juices made entirely with seasonal fresh organic produce. Juicey Lucy's is found at the Noe Valley Farmers' Market on Saturdays from 8 a.m. to 1 p.m., the NoPa Farmers' Market on Sundays from 10 a.m. to 2 p.m., the SF Kaiser Hospital Farmers' Market on Wednesdays from 10 a.m. to 2 p.m., and the Potrero Hill pickup window from 7:45 a.m. to 8:30 a.m. on weekdays.
If you ask Juicey Lucy’s founder, Miss Lucy, what 1 million ounces of juice can do, she’ll tell you it makes for radiant health, clear skin, and improved digestion in those looking to add vitality to their diet. For 20 years, she’s been changing the lifestyles and lives of San Franciscans for the better with 100% organic, fresh-pressed fruit and vegetable juices.
Miss Lucy now focuses on infusing bodies with fresh juice that is always organic, seasonal, sustainable, and locally sourced from farmers' markets and farms within a 200-mile radius. Instead of relying on standardized recipes with the same ingredients, Juicey Lucy's shops by the bounty of the season year-round. The goal is to provide a top quality product that is beneficial for customers. Juices may be purchased by themselves or as part of a cleanse program and can be found at various farmers' markets, special events, or in one of Lucy’s delivery fleets.