All reviews are from people who have redeemed deals with this merchant.
What You'll Get
With your kitchen's pots and pans inhabited by the evil spirits of dead pots and pans, cooking at home has become both time-consuming and spooky. Get quality cuisine without interference from crazed kitchenware with today's Groupon: for $12, you get $25 worth of shabu-shabu cuisine ($30 is sued Sunday–Thursday) at Ka Shabu in downtown Huntington Beach.
Ka Shabu puts diners' flavor fates in their own hands with its you-cook-it hot-pot serving style, which comes complete with a wide range of quality ingredients for building culinary masterworks. Peruse the menu for an entrée, such as shrimp ($17.50) or Angus beef ($18.50), then boil your meat and veggies in a simmering pool party, with neighbors of noodles, rice, and soup. Fresh ground sesame seeds enrich the sesame sauce, while the signature sweet and sour Ponzu sauce finishes with a trace of citrus. A helpful staff walks newcomers through the shabu-shabu process.
Yelpers give Ka Shabu a near-perfect 4.5-star average:
- This place is really good. Love the goma sauce. It is a little sweet and can be enhanced with hot drops and fresh garlic... Eat it! – Dom T., Yelp
- If you haven't had Shabu, this is a great place to get it! very good food, cool atmosphere and everyone is very nice. I met the owners and most of the people who work there. They all make you feel welcome. – Mark A., Yelp
The Fine Print
Promotional value expires Jun 25, 2011. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Must use in 1 visit. Tax and gratuity not included. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Ka Shabu
Diners take the reins and forge their own meals at Ka Shabu, an upscale Asian-style fondue joint in downtown Huntington Beach. Premium meats such as Kobe and Angus beef, chicken, salmon, and shrimp simmer in pots according to Ka Shabu's cooking guide before guests fish out the morsels and dip them in customizable sauces alongside fresh veggies, udon and rice noodles, and steamed white or brown rice. Even though all the meal-preparing power and palm-reading information lies in patrons' hands, Ka Shabu's friendly attendants always wait nearby to assist with any questions. Inside the eatery, wood-accented tables and chairs surround a grand open kitchen and a bar that serves up martinis and flavor-infused sakes.