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$18.50 for $30 Toward Japanese Food and Drinks at Kabu Steakhouse

Kabu Steakhouse
4.5

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Good for GroupsGood for Groups
Price PointPrice Point
ParkingParking
Good for KidsGood for Kids
AlcoholAlcohol
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Takes ReservationsTakes Reservations

Master Chefs put their dazzling knife skills on full display as prepare delicious food at table-side hibachi grills

  • Type of cuisine: Japanese, steakhouse
  • Valid for the full menu on any day the establishment is open except federal holidays, Valentine’s Day, Mother’s Day, Father’s Day, or New Year’s Eve.
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Need To Know Info

Promotional value expires 120 days after purchase. Amount paid never expires. Not valid on federal holidays. Not valid on Valentine's Day. Not valid on Mother's Day. Not valid on Father's Day. Not valid on New Year's Eve. Limit 1 per group. Limit 1 per table. No split checks. Reservation required, please call 301-490-2288. Must purchase two hibachi entrees. Limit 1 per person. May be repurchased every 30 days. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Kabu Steakhouse

The rhythmic clang of knives slicing across the grill, smoke rising from an onion cut into the shape of a volcano, a quick flash of flames as the oil is heated, and before you know it, a full dinner appears before you.

That's a typical night at Kabu Steakhouse, where the skilled chefs perform as much as they cook. With dazzling knife skills and easy humor, they keep guests on the edge of their seats before serving up savory Japanese steakhouse dishes.

  • Hibachi grill: dinners start with mushroom soup, salad, rice, and veggies before being finished with rich filet mignon or decadent lobster
  • Festive cocktails: the eye-catching scorpion bowl, served for two, is a bright mix of rum, vodka, apricot brandy, and fruit juice that adds a sweet complement to the savory dishes
  • Sushi and sashimi: for a fresh alternative to grilled meats, Kabu also offers a full sushi bar, using classical methods to bring out the flavors of cuts like tuna and mackerel
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