The food at Kaza Maza Mediterranean Grill can be divided into several categories, including Lebanese, Persian, and Arabic. But regardless of where the recipes come from, a stream of vibrant, colorful plates is always flowing from the kitchen. These include kabobs that are charbroiled over an open flame, as well as pita sandwiches that are packed with marinated meats and fresh vegetables. Diners in search of meat-free meals, meanwhile, can order from an impressive selection of vegan and vegetarian dishes, including falafel platters loaded with hummus, pickled turnips, and tahini sauce. After dinner, guests can unwind and digest while puffing on a hookah on Kaza Maza's patio.