Filet mignon, scallops, and swordfish steaks seared on hibachi grills
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.Limit 1 per person. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Dine-in only. Not valid for carryout. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Valid only for dinner. Not valid on Christmas Eve, Thanksgiving, Valentine's Day, New Year's Eve, New Year's Day, Mother's Day, and Father's Day. Not valid for separate checks. Not valid with other offers. Valid for dinner only.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
In America, Japan is thought of as the birthplace of teppanyaki grilling and the country that kind of looks like a shrimp. Learn more about the world with this Groupon.
Choose Between Two Options
$20 for $40 worth of Japanese cuisine for dinner on Monday–Thursday
$25 for $40 worth of Japanese cuisine for dinner on Friday–Sunday
Skillful displays of hibachi cookery, and tender, juicy steaks of filet mignon and swordfish bring added vibrancy to the bright space at Kegon. Electric blues and purples abound throughout the wide-open dining space, and chefs show off their well-honed skills in knife work, vegetable chopping, and fire safety at the hibachi-grill tables. Sushi chefs expertly roll rice around spicy tuna, tempura shrimp, and crabmeat, and plump potstickers and salty edamame kick off meals with notes of umami flavor.