Keller's Farmstand Oswego


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In a Nutshell

Family-run farmstand celebrates the fall with 12-acre corn maze, hayrides, animal barn, and play area

The Fine Print

Promotional value expires Oct 28, 2012. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Not valid until 9/22/12. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Finding the center of a corn maze is easy, but escaping requires patience, ingenuity, or the ability to track the scent of parked cars. Follow your nose to freedom with this Groupon.

Choose from Three Options

  • $8 for two tickets to Keller's 12th Annual Corn Maze (a $16 value)
  • $16 for four tickets to Keller's 12th Annual Corn Maze (a $32 value)
  • $24 for six tickets to Keller's 12th Annual Corn Maze (a $48 value)

Keller's 12th Annual Corn Maze runs from 9 a.m. to 7 p.m. on Saturdays and Sundays, as well as Columbus Day, from September 22 to October 28. At Keller's 12th Annual Corn Maze, guests will navigate a winding labyrinth cut through a 12-acre cornfield. Small children or the easily disoriented might opt for the simpler straw or rope mazes instead or eschew confusing paths altogether and check out the farm's animal barn, hayrides, and large play area with clamber-ready fixtures shaped like pirate ships, castles, trains, and tractors. Children 12 and younger must be accompanied by an adult, and children three years old or younger are free.

Keller's Farmstand

Keller's Farmstand was established only 25 years ago, but its roots run all the way back to the 19th century. Since emigrating from Bavaria in the mid-1800s, the Kellers have produced four generations of green-thumbed farmers, most of whom answered to the name Frank. It was during the reign of Franks I and II that the Kellers' first roadside produce stand opened, and the family's crop of grapes, raspberries, and potatoes helped their homestead survive the Great Depression. In the 1960s, brothers Frank III and Ray took over their father's farm and expanded the scope with corn, soybeans, oats, and hay grown on fields in Plainfield and Oswego. In 1991, Frank IV opened his first vegetable kiosk, and Kellers Farmstand was officially inaugurated.

These days, the three farmstands are open during the spring, summer, and fall, welcoming guests with fresh-picked seasonal offerings and annual harvest festivals. Depending on the location and the time of year, guests might find heirloom-tomato plants and flowers in finely wrought hanging baskets, ears of the family's specialty sweet corn, or homegrown pumpkins, gourds, and winter squashes. Their news page keeps shoppers up-to-date on the latest goings-on, with regular updates on flower sales, rain delays, recipes, and more.

Customer Reviews

What a neat place. Super friendly staff. A fun time for my husband and I with our 4 kids, ages 12, 10, 8 & 6. Worth the drive, corn maze was a fun adventure. The donuts (with caramel sauce) were phenomenal!
Kristin S. · October 29, 2013
Beautiful property. It was well managed and organized. You can really tell they(owners/employees) care about there land,crops and guests
Rebecca S. · November 4, 2012
It's a small farm, but it's nice considering it is so close.
G.L. G. · November 1, 2012

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