- $12 for $20 worth of Peruvian Char Broiled Rotisserie Chicken Monday–Friday
See the menu.
At Kikiriki, diners find themselves immersed in the tastes of Peru—a cuisine brimming with zesty beef dishes, charbroiled chicken platters, and piquant ceviches. Diners unsure where to start on the lengthy menu might opt for the rotisserie chicken, each cooked over charcoal and served alongside two sides, which they select from a list that includes corn on the cob, mashed potatoes, and white, yellow, and green rices. Seafood lovers, meanwhile, should start with an appetizer such as the ceviche de camarones, featuring shrimp marinated in lime juice and garnished with corn and sliced sweet potato. After the main course, diners can wrap up the experience in true Peruvian style with a made-from-scratch dessert such as alfajores, arroz con leche, or D’Onofrio ice cream, which was shipped from the home country in cartons insulated with tiny alpaca sweaters.